I was getting late in the morning, and there was absolutely no time to make any lavish breakfast, and with minimal ingredients at home, I resorted to make the batata poha, a tried and tested, yet never-failing snack. "Poha" is nothing else but rice flakes, and for those who are used to having rice flakes in the form of cereals for breakfast, try this indianized version
which is simple, filling and highly nutritious!!
If you liked this post, please subscribe to our feed so you'd never miss a recipe or article again!